Nov. 23, 2022 — From the moment you walk into the massive kitchen at Northern Westchester Hospital, you quickly realize that bland, processed food isn’t on the menu for patients at this Mount Kisco, NY, hospital that’s part of Northwell Health, the largest health care system in New York state.
The first indication is the smell of apple and pear crumble that begins to waft through the massive space that resembles an industrial kitchen at a five-star resort. Next is the use of real china and utensils and a menu that reads like a fine restaurant.
A high-energy food-service team led by…
